Chef Tzarina Mace-Ralph has joinedBelow Deck Down Underfor another season after a successful season 2, and it’s time to get to know more about her. Chef Tzarina was introduced to theBelow Deckworld duringBelow Deck Down Underseason 2. This was her first time in the franchise, and clearly wanted to make a good impression, which she did. She got along with everyone, including Chief Stew Aesha Scott, and had boatmance with the replacement Bosun Joao Franco. While Tzarina’s boatmance didn’t end as planned, she remained friends with almost everyone from last season.

Going intoBelow Deck Down Underseason 3was, at first, easy and exciting for her. She had a Sous-Chef, Anthony Bird, working alongside her, plus an old crewmate of hers, new Chief Stew Lara Rigby. However, everything wasn’t going as planned by day one. Anthony wanted to be seen as her equal, while she and Lara started butting heads by the first charter. Tzarina has a lot ahead of her this season, and so far, it doesn’t look like it will be smooth sailing.

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Tzarina Mace-Ralph’s Age

According to her Instagram,Tzarinacelebrated her 30th birthday in April 2024, meaning she’ll be turning 31 in just two months. Born on August 17, 2025, she falls under the zodiac sign of Aries. Known for their boldness, energy, and charisma. Aries are natural competitors who thrive on challenges, traits that seem to describe Tzarina perfectly (viaCosmopolitan).

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Passionate about her craft as a chef,Tzarina is fiercely dedicatedto her work and refuses to let anything stand in her way. Her drive and determination make her a force to be reckoned with in the kitchen and beyond. Tzarina has accomplished so much since turning 30, and 31 will be even better.

Chef Tzarina Below Deck Down Under

Tzarina Mace-Ralph’s Job

Tzarina’s job is pretty obvious: she’s a chef. For many years now, Tzarina has worked as a yacht chef, which is her currentposition onBelow Deck Down Under. Tzarina has worked in the yachting industry for over five years now, and clearly, she is loving it.Using herBelow Deckfame to her advantage, Tzarina has been showing different creations on her Instagram page. At the end of January, Tzarina posted her recipe for BBQ chicken wings, just in time for the Super Bowl.

Tzarina Mace-Ralph’s Instagram

Tzarina’s Instagram is just as lively as she is. While she enjoys sharing different recipes with her followers, she also updates them on her travels around the world. In December 2024, Tzarina spent some time in the Cotswolds in the United Kingdom, which is where she is from.Then Tzarina revealed she spent the holidays in Palma De Mallorca, Spain, even calling the city home. Tzarina enjoyed the sights, along with her family by her side. Shortly after her visit to Spain, Tzarina headed to Fort Lauderdale, Florida, where all the yachties flock to for work.

Tzarina Mace-Ralph’s Journey On Below Deck Down Under

So far, Tzarina’s time in theBelow Deckfranchise has been both positive and negative. In terms of her work, Tzarina has been thriving. ThroughoutBelow Deck Down Underseason 2, Tzarina received nothing but the highest of praise from charter guests who enjoyed her meals. While season 3 has just begun, Tzarina will likely get the same amount of praise as she did before. Nonetheless,Tzarina did struggle with a boatmancelast season, so hopefully, Tzarina can focus on just her cooking inBelow Deck Down Underseason 3.

Below Deck Down Underairs Mondays at 9 p.m. EST on Bravo.

Chef Tzarina Mace-Ralph Below Deck Down Under smiling on deck blue background

Below Deck Down Under